Wednesday, October 28, 2015
Koch's Adventures
Last night we kept up our Tuesday social schedule and went to Kochs' for the monthly missionary dinner. The boiled ham they do here in Denmark is really excellent. Lisa had also made homemade creamed kale, fabulous.
Afterward we watched a "slide" show of their terrific 3 week adventure in South America. They visited all the major spots in Bolivia and Peru and had a great time.
Subscribe to:
Post Comments (Atom)
I learned this week I don't like kale. But maybe with enough cream it would be okay.
ReplyDelete